Erythritol Sweetener MOQ 25kg

Supplier/Wholesale/Bulk/OEM/Private Label

What is Erythritol Sweetener?

Erythritol, a filler sweetener, is a four-carbon sugar alcohol with the molecular formula C4H10O4. erythritol is widely available in nature and also exists in small amounts in fermented foods wine, beer, soy sauce, and Japanese sake. It can be produced by the fermentation of glucose, and is a white crystalline powder with a crisp sweet taste, not easily absorbed, stable at high temperatures, stable over a wide pH range, and has a mild cooling sensation when dissolved in the mouth, and is suitable for a wide range of foods.

Monk fruit extract/Stevia extract is often blended with erythritol in order to taste and look more like table sugar. Erythritol is a type of polyol, also referred to as a sugar alcohol, that contains zero calories per gram.

Note:

1. We can do 1x, 2x ,4x ,5x the sweetness of sugar. 2. We also supply monk fruit extract Mogroside V 1%, 20%, 25%, 50%, 65%.

Product Name	Erythritol Sweetener/Stevia Sweetener/Monk Fruit Sweetener
Product Type	Erythritol Pure Monk Fruit Sweetener Stevia Sweetener Stevia Sweetener with Erythritol Monk Fruit Sweetener with Erythritol
Blend Sugar	Sucralose, Stevia, Monk Fruit, etc
Appearance	Brown Granules 1x, 5x / White Granules 1x, 5x
Sample	Free Provided
Package	Bulk, 100g/340g/bag, 50g/100g/Can, Or Customized
Storage	Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat.
Shelf Life	24 Months When Properly Stored
Certificate	KOSHER/HACCP/ISO22000/HALAL/EU/USDA/Organic

Items	Ingredient 1	Ingredient 2	Ingredient 3	Ingredient 4
1	Stevia Extract	Erythritol	/	/
2	Stevia Extract	Erythritol	Inulin	/
3	Stevia Extract	Allulose	/	/
4	Stevia Extract	Monk Fruit Extract	Erythritol	/
5	Stevia Extract	Sucralose	/	/

Stevia Extract is a new typed natural sweetener extracted from the composite herbage —stevia. Stevioside is a kind of good sweetener A3 glucoside is the main ingredient of stevioside ,its appearance is white, petty yellow incompact powder or crystal with the feature of high sweet, low hot energy .Its sweet degree is 200-300 times as much as cane sugar and the calorie is 1/300 of cane sugar.

Erythritol is a newly developed 4-carbohydrate alcohol, which can be fermented by glucose. It is a white crystalline powder. It has a delicious sweetness, is not easy to absorb moisture, is stable at high temperature, is stable in a wide range of PH, and has a mild cool feeling when dissolved in the mouth. It is suitable for many kinds of food. White crystal, slightly sweet, relative sweetness 0.65. Cool feeling. The calorific value is low, about one tenth of the calorific value of sucrose.

Get Free Quote Now

Just share your needs and we’ll reply within 24 hours.